霸蛮肥汁米线川辣肥肠口味275.5g

Ingredienser/Ingredients

(DK)Risnudler:Ris,Stivelse,Vand.Suppefond:Chilisauce(Sojabønneolie,Vand, Dehydreret Hvidløg, Syltede Chili(Chili,Salt),Sojasauce,Tørret Chili,Salt,Sukker, Sesamolie,Smagsforstærker(E635), Farvestof(E160C),Chu-Hou Pasta(Fermenteret Sojamel(Vand,Salt,Sojabønner,Hvedemel),Sukker, Vand,Sojasovs,Farvestof(E150a), Dehydreret Hvidløg,Saltet Ume(Ume,Salt),Smagsforstærker(E621), Salt,Stabilisator (E1422),Sojabønneolie,Fermenteret Sojabønnepasta,Fermenteret Sød Sojabønnepasta,Sesampasta,Vand,Risvin,Forårsløg,Ingefær,Shiitake,Hvideløg, Krydderier,Sukker, Krydderipulver:Maltodextrin,Salt,Sukker,Krydderier, Smagsforstærkere(E621,E635),Aromastoffer. Chilipulver.Chilipulver,Salt. Kryddersauce:Palmeolie,Fermenteret Bønnepasta,Salt,Sukker, Sojasauce,Ingefær, Hvidløg,Krydderier,Smagsforstærkere(E621,E625),Konserveringsmiddel(E211), Aroma.Tofu-Sking:Tofu-Sking(Sojabønner,Vand,Konserveringsmiddel(E250), Sojabønneolie (Indeholder Antioxidant(E319),Eddike:Vand,Eddike,Sukker,Salt, Smagsforstærker(E621), Eddikeessens.Vegatabilske Flager:Dehydreret Purløg (Behandlet Med Ioniserende Stråling), Dehydreret Koriander(Behandlet Med Ioniserende Stårling),Majs:Sukkermajs,Vand, Surhedsregulerende Middel(E330), Antioxidant(E316)

(EN)Rice Noodles:Rice,Starch,Water.Soup Base:Chili Sauce(Soybean Oil,Water, Dehydrated Garlic, Pickled Chili(Chili,Salt),Soy Sauce,Dried Chili,Salt,Sugar,Sesame Oil, Flavor Enhancer(E635),Color (E160C),Chu- Hou Pasta(Fermented Soybean Flour(Water, Salt,Soybeans,Wheat Flour),Sugar,Water, Soy Sauce,Color(E150a),Dehydrated Garlic, Salted Ume(Ume,Salt),Flavor Enhancer(E621),Salt, Stabilizer(E1422),Soybean Oil, Fermented Soybean Paste,Fermented Sweet Soybean Paste,Sesame Paste,Water, Rice Wine,Spring Onion,Ginger,Shiitake,Garlic,Spices,Sugar,Spice Powder: Maltodextrin, Salt,Sugar,Spices,Flavor Enhancers(E621,E635),Flavorings. Chili Powder. Chili Powder ,Salt. Seasoning sauce: Palm oil,Fermented bean paste,Salt,Sugar, Soy sauce,Ginger,Garlic,Spices,Flavor enhancers(E621,E625),Preservative(E211), Aroma.Tofu Skin:Tofu Skin(Soybeans,Water,Preservative (E250),Soybean Oil(Contains Antioxidant(E319),Vinegar:Water,Vinegar,Sugar,Salt,Flavor Enhancer (E621),Vinegar Essence.Vegetable Flakes:Dehydrated Chives(Treated With Ionizing Radiation), Dehydrated Coriander(Treated With Ionizing Starling),Corn:Sweet Corn,Water,Acidity Regulator (E330),Antioxidant(E316)

Nettovægt/Net Weight:275.5g

Bedst Før/Best Before:Se pakke/See package

Produkt Af/Product Of:Kina/China

Opbevaringstilstand:Opbevares på et tørt og køligt sted væk fra høj temperatur og direkte sollys

Storage Condition:Store in dry and cool place away from high temperature and direct sunlight

Importør/Importer:Yokoso A/S,Lyongade 21,2300 København S,DK

Næringsfakta/Nutrition Facts:

Introduction:

Selected early indica rice, delicious and refreshing, completely restore the restaurant flavor. After simmering for a long time, the soup is quite spicy and mellow that said -with an endless aftertaste.

Instructions:

1.Open the bag and take out the dried rice noodles, put them in a pot and cook until the rice noodles can be broken with chopsticks. Take them out and put them in a bowl for later use (the cooking time is about 8-10 minutes)

2.Take out the seasonings and pour them into the bowl of rice noodles.

3.In addition, boil a pot of boiling water and pour it into the bowl until the rice noodles and ingredients are covered by the water, then stir evenly with chopsticks to serve.